U.S. Hot Sauce Market Overview: Emerging Trends and Market Outlook

The U.S. hot sauce market size was USD 963.08 million in 2022. The market is projected to grow from USD 1,026.28 million in 2023 to USD 1,668.19 million by 2030, exhibiting a CAGR of 7.19% during the 2023–2030 forecast period.

Fast food and snack consumption is steadily increasing in the U.S., particularly among metropolitan residents. The Centers for Disease Control and Prevention (CDC) stated that 84.8 million people routinely eat fast food and snacks. Since they give dishes a spicy flavor and improve their flavor profile, hot sauces are frequently employed in culinary preparations as well as to complement snacks or fast foods. Thus, it is anticipated that the rising demand for these items will have a beneficial impact on the U.S. hot sauce market growth. Fortune Business Insights presents this information in their report titled “U.S. Hot Sauce Market, 2023–2030.”

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Segments:

Due to its Beneficial Health Properties and Improved Food Adaptability, Tabasco Pepper Sauce is the Leading Segment

Based on type, the market is classified into tabasco pepper sauce, habanero pepper sauce, jalapeno sauce, sweet and spicy sauce, and others.

Compared to other sauces, consumers prefer tabasco pepper sauce. Traditional foods and beverages employ tabasco pepper to enhance flavor and spiciness. People are using tabasco sauce to enhance the flavor of foods such as buffalo wings, salsa, and other meals that are becoming more popular. In addition, compared to other sauces and condiments on the market, it has a reduced salt content. The company that makes tabasco sauce, McIlhenny Company, is very well-liked in the U.S., which will result in increased U.S. hot sauce market share.

Mass Merchandisers to the Largest Market Share since they Provide more Product Options at Greater Discounts

The market is divided into mass merchandisers, specialty retailers, convenience stores, internet retail, and others based on distribution channel.

Mass merchandisers segment holds a larger market share compared to other types of distributors. The availability of the products, their sizes, the discounts, and promotions available, as well as other aspects have a big impact on how consumers behave while making purchases. Some of the mass merchandisers that offer a huge selection of sauces in one place and at reasonable prices include Target, Sam’s Club, and Best Buy.

Report Coverage:

The report offers: 

  • Major growth drivers, restraining factors, opportunities, and potential challenges for the market. 
  • Comprehensive insights into the regional developments. 
  • List of major industry players. 
  • Key strategies adopted by the market players. 
  • Latest industry developments include product launches, partnerships, mergers, and acquisitions.

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Drivers & Restraints:

Growing Use of Hot Sauce by Millennials and the Aging Generation to Support Market Expansion

Hot sauces help these items taste better and give consumers a chance to have a tasty meal. Younger consumers love to add new flavors to their plates and experiment with their food. Furthermore, adding such sauces to food can be beneficial for the elderly population, whose taste receptors have been damaged. These sauces can help pique their appetites and increase their enjoyment of their meals. Almost 55 million Americans, according to data from the U.S. Census Bureau, are over the age of 65. Due to the widespread use of hot sauces, January 22 is now recognized as the National Hot Sauce Day.

However, the yield of raw materials needed to produce spicy sauce is being impacted by dramatic changes in the global climate. For instance, one of the main raw ingredients used to make spicy sauce is the chili pepper. Huy Fong Foods, the maker of Sriracha spicy sauce, experienced a raw material shortage in July 2020 as a result of crop failure brought on by unfavorable meteorological conditions in Mexico. As a result, the market’s ability to get hot sauce suffered from the manufacturing shortfall.

Competitive Landscape

To Address the Expanding Consumer Needs, Key Players are Concentrating on the Launch of New Products

To increase their market share, several large market participants in the U.S. industry compete with small entrepreneurs. The McIlhenny Company, the Kraft Heinz Company, McCormick & Company, Inc., and several other producers are a few of the biggest producers in the nation. For various target markets, including the millennial generation and the adult population, manufacturers are releasing a wide variety of distinctively flavored hot sauces. Customers can also get free samples from some businesses, such as Smokin’ Dave’s and Bibigo, to experience the flavors before buying the product.

Key Industry Development:

February 2023 – TABASCO, a well-known hot sauce brand owned by the McIlhenny Corporation, debuted a new hot sauce-based dressing. It is called TABASCO Brand x TINX Avocado Jalapeño Hot Sauce Dressing and retails for USD 9.99. Such cooperation enables product innovation for the business and encourages good social media participation.

List of Key Players Profiled in the Report

  • The Kraft Heinz Company (U.S.)
  • McCormick & Company, Inc. (U.S.)
  • Campbell Soup Company (U.S.)
  • Unilever PLC (U.K.)
  • Conagra Brands Inc. (U.S.)
  • McIlhenny Company (U.S.)
  • Southeastern Mills, Inc. (U.S.)
  • Hormel Foods Corporation (U.S.)
  • Baumer Foods, Inc. (U.S.)
  • W. Garner Food Company (U.S.)

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